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Would you trust a knife sharpening service for these? See comment. : r/chefknives
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Japanese Knives and Sharpening Techniques (Japanese-English Bilingual Books): Amazon.co.uk: Tsukiyama Yoshitaka Cutlery: 9784416615737: Books
Japanese Knife Sharpening: With Traditional Waterstones: Amazon.co.uk: Dick, R: 9780764346804: Books
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The best knife sharpeners – and how to use them
